[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.freesia.cz\/brambory-a-jejich-varne-typy\/#Article","mainEntityOfPage":"https:\/\/www.freesia.cz\/brambory-a-jejich-varne-typy\/","headline":"Brambory a jejich varn\u00e9 typy","name":"Brambory a jejich varn\u00e9 typy","description":"Z brambor rozli\u0161ujeme t\u0159i z\u00e1kladn\u00ed varn\u00e9 typy, a my si nyn\u00ed.","datePublished":"2025-05-11","dateModified":"2025-05-11","author":{"@type":"Person","@id":"https:\/\/www.freesia.cz\/author\/#Person","name":"","url":"https:\/\/www.freesia.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/4860d213c5bedfa07ff2b166ff7b069759f9dbf79eae813578c75f9f8cb939b7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4860d213c5bedfa07ff2b166ff7b069759f9dbf79eae813578c75f9f8cb939b7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"freesia.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.freesia.cz\/wp-content\/uploads\/img_a290731_w2218_t1503426526.jpg","url":"https:\/\/www.freesia.cz\/wp-content\/uploads\/img_a290731_w2218_t1503426526.jpg","height":0,"width":0},"url":"https:\/\/www.freesia.cz\/brambory-a-jejich-varne-typy\/","wordCount":389,"articleBody":"Z brambor rozli\u0161ujeme t\u0159i z\u00e1kladn\u00ed varn\u00e9 typy, a my si nyn\u00ed pov\u00edme, kter\u00e9 to jsou a pro jakou p\u0159\u00edpravu pokrm\u016f jsou vhodn\u00e9:Varn\u00fd typ A jsou pevn\u00e9 lojovit\u00e9 brambory. Tento typ se nerozva\u0159\u00ed. Jsou p\u0159\u00edjemn\u011b vlhk\u00e9, velmi slab\u011b a\u017e slab\u011b mou\u010dnat\u00e9. Tyto brambory jsou vhodn\u00e9 pro p\u0159\u00edpravu nap\u0159\u00edklad:\u00fc\u00a0 bramborov\u00fdch sal\u00e1t\u016f\u00fc\u00a0 k p\u0159\u00edm\u00e9 konzumaci jako va\u0159en\u00e9Varn\u00fd typ B jsou brambory, kter\u00e9 jsou polopevn\u00e9 a polo mou\u010dn\u00e9. Maj\u00ed jemnou a\u017e hrub\u0161\u00ed strukturu, kter\u00e1 je p\u0159\u00edjemn\u011b vlhk\u00e1 a\u017e su\u0161\u0161\u00ed. Tento varn\u00fd typ brambor je vhodn\u00fd:\u00fc\u00a0 jako p\u0159\u00edlohy k\u00a0j\u00eddluVarn\u00fd typ C jsou m\u011bkk\u00e9 a mou\u010dnat\u00e9 brambory. Maj\u00ed jemnou a\u017e st\u0159edn\u011b hrubou strukturu. Tento varn\u00fd typ brambor je st\u0159edn\u011b vlhk\u00fd a\u017e such\u00fd, a je vhodn\u00fd k p\u0159\u00edprav\u011b:\u00fc\u00a0 rozli\u010dn\u00fdch bramborov\u00fdch ka\u0161\u00ed\u00fc\u00a0 bramborov\u00fdch t\u011bstN\u011bkter\u00e9 odr\u016fdy brambor mohou b\u00fdt p\u0159echodem mezi jednotliv\u00fdmi varn\u00fdmi typy.D\u00e1le rozli\u0161ujeme brambory na odr\u016fdy:\u00fc\u00a0 velmi ran\u00e9\u00fc\u00a0 ran\u00e9\u00fc\u00a0 poloran\u00e9\u00fc\u00a0 polo pozdn\u00ed\u00fc\u00a0 pozdn\u00edTyto pozdn\u00ed odr\u016fdy brambor, kter\u00e9 se skl\u00edzej\u00ed a\u017e v polovin\u011b z\u00e1\u0159\u00ed, nemaj\u00ed pro zahr\u00e1dk\u00e1\u0159e a\u017e tak velk\u00fd v\u00fdznam, nebo\u0165 se jejich p\u011bstov\u00e1n\u00ed nevypl\u00e1c\u00ed.\tP\u011bstov\u00e1n\u00ed bramborBrambory nejsou a\u017e tak mnoho n\u00e1ro\u010dn\u00e9 na p\u016fdn\u00ed podm\u00ednky. Mohou b\u00fdt p\u011bstov\u00e1ny i v j\u00edlovit\u00fdch p\u016fd\u00e1ch. I v takov\u00fdch p\u016fd\u00e1ch se brambory urod\u00ed a p\u0159inesou dobr\u00e9 v\u00fdsledky. Pro p\u011bstov\u00e1n\u00ed brambor v\u0161ak nejsou vhodn\u00e9 zamok\u0159en\u00e9 a stinn\u00e9 pozemky.\tBrambora historick\u00e1Bylo to n\u011bkdy v polovin\u011b \u0161estn\u00e1ct\u00e9ho stolet\u00ed, kdy\u017e \u0160pan\u011bl\u00e9 objevili ve star\u00e9 \u0159\u00ed\u0161i Ink\u016f, v jedn\u00e9 opu\u0161t\u011bn\u00e9 vesnici Sorocota pro n\u011b dosud nev\u00eddan\u00e9 podivn\u00e9 hl\u00edzy. Sta\u0159\u00ed Inkov\u00e9 na dne\u0161n\u00edm \u00fazem\u00ed Peru p\u011bstovali brambory u\u017e dva tis\u00edce let. Nalezen\u00e9 brambory dovezli \u0160pan\u011bl\u00e9 do Evropy, tehdy se jednalo o peru\u00e1nsk\u00e9 a bol\u00edvijsk\u00e9 brambory. Tyto odr\u016fdy kvetly fialov\u00fdmi kv\u011bty, m\u011bly \u010derven\u00e9 slupky a podlouhl\u00fd, zahnut\u00fd tvar. Rostly v kysel\u00fdch p\u016fd\u00e1ch chud\u00fdch na \u017eiviny a sn\u00e1\u0161ely velik\u00e9 teplotn\u00ed v\u00fdkyvy. Evropan\u00e9 byli uchv\u00e1ceni kr\u00e1sou jejich kv\u011bt\u016f a p\u011bstovali je ponejprv jako okrasnou rostlinu.\u00a0                                                                                                                                                                                                                                                                                                                                                                                                "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Brambory a jejich varn\u00e9 typy","item":"https:\/\/www.freesia.cz\/brambory-a-jejich-varne-typy\/#breadcrumbitem"}]}]